KARI CIP October March 1992

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Date
1992
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Kenya Agricultural Research Institute
Abstract
Root and tuber crops constitute a major component of the diet of the Kenyan rural and urban populations. They playa major role in meeting the Government's objective of achieving internal food self-sufficiency. These commodities include potato (Solanum tuberosum), sweet potato (Ipomoea batatas), cassava (Manihot esculenta), and others of minor importance.
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